Chicken & Turkey, Dairy-Free, Gluten-Free and/or Grain-Free, Main Dishes, Real Food Recipes

Crispy Coconut Chicken Finger Nuggets with Tangy Balsamic Dip (Gluten and Grain Free)

What the heck is a finger nugget you ask? Well, it’s those things in the picture above. When I made these the first time, I was in somewhat of a hurry, so I haphazardly cut my chicken breasts into pieces. I realized as I was cooking that they were a little too big to be...

September 20, 2012

Food

Fermentation Friday – Tasty Ferments That You May Have Missed This Week (9/7/12)

Welcome to another week of Fermentation Friday! Here are some of the fun ferments that were shared this week! Melanie at Pickle Me Too has a recipe for a simple tasty treat, Fermented Sweet Orange Ginger Carrots. If you have a picky eater in your house, you might be able to tempt them with this...

September 7, 2012

52 Weeks of Bad A** Bacteria Fermenting Series, AIP / Autoimmune Protocol, Fermented Food, Real Food Recipes

52 Weeks of Bad A** Bacteria – Week 32 – Lactofermented Garlic

When I started out on this lactofermentation journey this year, the very first ferment that I made was fermented garlic. It was so easy to do and the results were amazingly delicious. The cloves lost their heat and almost became buttery in texture. The flavors were strongly garlic, but they were more complex than just...

September 3, 2012

Food

Traditional Tuesdays: Nutritious and Delicious – 08/14/12

Traditional Tuesday’s Nutritious and Delicious Blog Carnival is for anything involving traditional foods. Recipes, techniques, tips, discussions on the hows and whys we do what we do, kitchen organization, appliances used, fitting traditional foods into your life and schedule, anything under the banner of traditional foods is wonderful. Posts, Facebook pages or websites on the...

August 14, 2012

Food

Fermentation Friday – Tasty Ferments That You May Have Missed This Week (8/10/12)

Welcome to the first Fermentation Friday! Each Friday, I will be featuring some of the yummy ferments that you may have missed this week. It’s so hard to keep up with all of our favorite blogs and Facebook pages, so it’s no wonder we’re constantly missing goodies! First up, we have Jessica’s recipe for Cultured...

August 10, 2012