Search: bone broth
I have been using my slow cooker more and more this year. I just love being able to toss some ingredients in the pot and then set it and forget it! This month, I was part of a super fun slow cooker challenge with a bunch of other awesome real food and paleo bloggers. We...
Fall and winter mean lots of squash and pumpkin. My all-time favorite squash is the Kabocha Squash, commonly called Japanese Pumpkin. This squash has the most delicious flavor and texture of any squash I have eaten. A cross between a pumpkin and a butternut squash if I had to describe it. The skins are soft,...
I love figs. Every year, I patiently wait until late summer early fall when fresh figs start showing up in my health food store’s produce section. I’m not sure what it is about figs that I love. I don’t like dried figs — only fresh. It must be that they are one of the produce...