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Roasting beets is very simple and chilled, they are a great addition to summer or winter salads. Their hearty texture and flavor make them a filling complement to a bed of greens and other veggies.

You can make a big batch of roasted beets and then have them ready for salads all week long. I use both the golden beets and the red beets often. This salad is so simple and you really can me it any way you want. Use whatever veggies you have on hand.

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