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“Is gluten the cause of your health problems?”
It very well could be. I know for me, it was one of the root issues in my autoimmune disease and eliminated gluten was crucial to begin my road to recovery. You can read about my journey to health here.
It’s an interesting, and important, question to ask. Fortunately, Dr. Tom O‘Bryan, one of my affiliate partners, has made it part of his personal mission to move this question into today’s conversations between patients and healthcare professionals. Asking this question could, potentially, improve the lives of millions now instead of years from now, which is how long it often takes for groundbreaking research to make it to mainstream practice.
That’s why I encourage you to register for the world’s first Gluten Summit. This FREE event is taking place online from November 11- November 17. Dr. O’Bryan has gathered 29 of the world’s experts and opinion leaders on the topics of gluten-related disorders, healthy living and nutrition, each in one-to-one interviews about their particular areas of expertise.
Note: The event is free for everyone, but if you decide to purchase the summit after the event concludes, I may earn a commission.
YOU DON’T WANT TO MISS THE KNOWLEDGE THAT WILL EMERGE FROM THIS EXCITING EVENT!
That’s why you should register for FREE now.
At The Gluten Summit you’ll:
- See the latest research to the public eye with interpretation from Dr. O’Bryan;
- Hear from the world’s most prolific minds about the unfolding science behind gluten-related disorders;
- Learn why current testing procedures produce a large percentage of false negatives;
- Be educated on the current cutting-edge tools to identify gluten-related disorders;
- Learn how to recognize the signs of a gluten-related disorder;
- Learn how to call more attention to gluten-related disorders;
- Understand why mortality is increased in the first year after diagnosis in elders with celiac disease with or without a gluten-free diet;
- Learn why celiac children have a 3.2 fold increased risk of long-term mortality with or without a gluten-free diet;
- Potentially improve the diagnosis and treatment that you receive from your practitioner;
- Teach better practices for safely eating outside of the home;
- Learn the imperative necessity of asking, “Could gluten be implicated in my health condition?”
- And what to do about these health concerns!
Who is speaking at the Gluten Summit?
- Prof. Michael Marsh
- Dr. Loren Cordain
- Dr. Alessio Fasano
- Dr. Umberto Volta
- Dr. Aristo Vojdani
- J.J. Virgin
- Dr. Mark Hyman
- Jeffery Smith
- Dr. Deanna Minich
- Dr. Yehuda Schoenfeld
- Dr. David Perlmutter
- Dr. Natasha Campbell-McBride
- Dr. Daniel Amen
- Dr. Marios Hadjivassiliou
- Dr. Mark Houston
- Dr. Rodney Ford
- Andrew Keech
- Erica Kasuli
- Cynthia Kupper
- Dr. Liz Lipski
- Dr. William Davis
- Dave Asprey
- Nora Gedgaudas
- Dr. Peter Osborne
- Jaqui Karr
- Sayer Ji
- Tom Malterre
- Suzy Cohen
- Melinda Dennis
When is The Gluten Summit?
The Gluten Summit will take place from November 11-17. It is a FREE, online event. Each day, 4-5 interviews will be available to watch over the course of 24 hours. The information each interview contains will be educational for you–even potentially life changing–as you learn the importance of these new healthy practices for you and your family.
Therefore, I urge you to register today.
How much does it cost?
The Gluten Summit is free for all attendees.
How do I register?
Visit this link to register for this free, online event today!
I look forward to “seeing” you at the Gluten Summit!
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