Category: Condiments, Sauces, & Spice Blends
Homemade Chocolate Syrup! Yep, just like the classic Hershey’s® or Nesquik® syrups that so many people are familiar with. How many people grew up drinking chocolate milk made with store-bought chocolate syrup? Believe it or not, I never did, as my mom was feeding me real food from day one and refused to have junk...
Hello friends! I am SUPER excited to share this recipe with you as part of the new Alchemy of Herbs book from my friend Rosalee de la Forêt. This book has quickly become one of my favorite herb books. If I were going to recommend the perfect book for someone to get started with herbs, this...
2017 is literally around the corner. Like, in TWO DAYS! Where did 2016 go? I feel like I blinked and the whole year disappeared. And what a year it was. Full of all sorts of interesting journeys and personal growth. Since the new year is almost here, a lot of people are thinking about how...
Last week I published a recipe for a Cranberry Satsuma Relish with Coconut and Ginger that I absolutely ADORE. Like that recipe, this recipe has been sitting in my drafts for well over three years, if not longer. I was so excited when I rediscovered these lost recipes and now it's finally time to publish! Since...