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Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan

4.8 4.8 out of 5 stars 4,680 ratings

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5 Pound (Pack of 1)

Purchase options and add-ons

Diet type
Brand Anthony's
Item Weight 5 Pounds
Allergen Information Gluten Free
Specialty Gluten Free
Package Weight 2.31 Kilograms

About this item

  • Premium Finely Ground Brown Rice Flour
  • Batch Tested and Verified Gluten Free
  • Product of USA, Packed in California
  • Non-GMO, Vegan Friendly, Great substitute for gluten and grain flours!
  • Use Brown Rice Flour for battering proteins, thickening soups & sauces, or making homemade pancakes, cookies, cakes, bread, noodles, and more!

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Product Description

About our Premium Brown Rice Flour:

Our Brown Rice Flour is grown in the USA and packaged in California. It is produced by grinding California medium grain rice and stabilized rice bran.

Are you looking for a worthy substitute for wheat flour? Well, look no further! Anthony’s Premium Brown Rice Flour is a versatile, gluten free flour with a mild, slightly nutty taste, ideal for a wide range of baking applications. Use it for baking breads, cakes, muffins, and fluffy pancakes. But that’s not all! You can even use Brown Rice Flour to coat fish or other proteins, thicken soups and sauces, or make homemade noodles! Along with everything we have already listed, it is ideal for making the perfect gluten free flour blends. Grab your measuring cups and get mixin’!

Anthony’s Premium Brown Rice Flour is produced by finely grinding California Brown Rice and Bran. It is Gluten Free, Non-GMO, grown in the USA, packed in California, and Vegan Friendly.

Gluten-Free

Our Brown Rice Flour is Batch Tested Gluten Free, which makes it a great substitute for gluten and grain-filled flours and thickeners.

Locally Grown

Our Brown Rice Flour is grown in USA and packaged in California.

Great for Baking

Our Brown Rice Flour has a mild, slightly nutty taste that is a great addition to baking and cooking. Try swapping it out for whole wheat flour in pancakes or muffins!

Lemon Strawberry Shortcake

Ingredients:

Cake:

  • 5 eggs 1
  • /3 cup Anthony's Coconut Oil, melted 1
  • /3 cup Anthony's Coconut Sugar 1
  • /3 cup maple syrup 1
  • /2 cup lemon juice 1
  • /2 cup Anthony's Coconut Flour 1
  • cup Anthony's Brown Rice Flour 1
  • /2 cup Anthony's Tapioca Starch P
  • inch salt 1
  • /3 teaspoon baking soda

Topping:

  • 1/2 cup coconut cream 2
  • tablespoons maple syrup 1
  • tablespoon lemon juice 1
  • -1/2 cups sliced strawberries

Instructions:

Cake:

  1. Preheat the oven to 350° Fahrenheit and grease a 9" round cake pan. I
  2. n a large mixing bowl, mix together the eggs, oil, coconut sugar, maple syrup, and lemon juice. A
  3. dd the coconut flour, brown rice flour, tapioca starch, salt, and baking soda. Mix well. T
  4. ransfer to the prepared baking pan. B
  5. ake for about 30 minutes. C
  6. ool.

Topping:

  1. In a mixing bowl, whip together the coconut cream, maple syrup, and lemon juice.
  2. Spread on top of cake.
  3. Top with strawberries.

Prep time: 20 minutes

Cook time: 30 minutes

Yield: 8 servings

Chocolate Crisp Cereal

Ingredients:

  • 1/3 cup Anthony's Coconut Oil
  • 1/3 cup brown sugar
  • 2 egg whites
  • 3 tablespoons Anthony's Cocoa Powder
  • 1/4 cup Anthony's Brown Rice Flour
  • 1/4 cup Anthony's Tapioca Flour
  • 1/4 cup Anthony's Coconut Flour
  • Pinch salt
Instructions:
  1. Preheat oven to 350° Fahrenheit and grease a baking sheet.
  2. In a mixing bowl, cream together the coconut oil and brown sugar.
  3. Add the egg whites and mix well.
  4. Add cocoa and stir until well mixed.
  5. Add brown rice flour, tapioca flour, and coconut four; stir well.
  6. Add and salt and mix.
  7. Form dough into small spheres a bit smaller than a blueberry and place on prepared baking sheet.
  8. Bake for 15 minutes.
  9. Cool and enjoy.

Prep time: 30 minutes
Cook time: 15 minutes
Yield: 5 servings

Crispy Buckwheat Waffles

Ingredients:

  • ½ cup plus 2 tablespoons unsweetened almond milk
  • ¼ cup Anthony's Coconut Oil, melted
  • 2 tablespoons Anthony’s Organic Cane Sugar
  • ⅓ cup Anthony’s Buckwheat Flour
  • ⅓ cup Anthony’s Brown Rice Flour
  • ¼ teaspoon salt
  • ¼ teaspoon baking soda

  1. In a mixing bowl, combine the almond milk, oil, pea protein, and sugar; mix well.
  2. Add the flours and mix well.
  3. Stir in salt and baking soda.
  4. Scoop into a waffle iron (makes 4 standard square waffles) and cook until golden brown.
  5. Serve and enjoy!

Prep time: 10 minutes

Cook time: 3-4 minutes

Yield: 4 waffles

Anthony's Brown Rice Flour Anthony's White Rice Flour Anthony's Sweet Rice Flour
Customer Reviews
4.8 out of 5 stars
4,680
4.8 out of 5 stars
550
4.7 out of 5 stars
537
Size 5lb 3lb 3lb
Gluten Free
Product of USA
Vegan Friendly

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 6 x 4 x 12 inches; 5 Pounds
  • UPC ‏ : ‎ 784672404778
  • Manufacturer ‏ : ‎ Anthony's Goods
  • ASIN ‏ : ‎ B00PG8RT6O
  • Customer Reviews:
    4.8 4.8 out of 5 stars 4,680 ratings

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Price$21.49$24.11$42.99$17.49$9.99$14.99
Price Per Unit$0.27 / Ounce$0.50 / Ounce$0.25 / Ounce$0.36 / Ounce$0.31 / Ounce$0.23 / Ounce
Delivery
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Get it as soon as Sunday, Mar 31
Customer Ratings
Flavor
4.7
4.8
4.9
4.1
4.1
Value for money
4.5
4.3
4.7
3.9
4.6
Sold By
Anthony's Goods
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Anthony's Goods
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weight
5 pounds
3 pounds
3 pounds
2 pounds

Important information

Ingredients

Brown Rice Flour

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

4.8 out of 5 stars
4.8 out of 5
4,680 global ratings

Customers say

Customers like the ease of blending, texture, and quality of the flour. They mention that it mixes easily, has a very fine texture, no more grainy feel to it, and that it makes a good pizza crust and breadsticks. They appreciate the versatility, and value of the product. However, some customers have reported issues with the resealable zipper top not sealing. Opinions are mixed on the sturdiness of the bag.

AI-generated from the text of customer reviews

174 customers mention170 positive4 negative

Customers are satisfied with the quality of the flour. They mention that it is a great product for baking recipe blends, and that it makes a good pizza crust and breadsticks. They also say it's super fine, excellent, and perfect for gluten-free recipes. Customers are happy with the product's quality and consistency, and say that their recipes turn out fantastic.

"...Not just a good value but consistent in quality and availability." Read more

"...I mix it with oats flour, like 50/50. Very tasty. I love the quality. Will buy again!" Read more

"...Thank goodness the flour sacks are very strong or the product would have been ruined. Order directly from Anthony's...." Read more

"...Always get great results." Read more

110 customers mention102 positive8 negative

Customers appreciate the value of the flour. They say it's a good product for a reasonable price. Some customers also mention that the brand is wonderful and the flour is of high quality.

"...I purchase any GF flour product I need from Anthony's. Not just a good value but consistent in quality and availability." Read more

"This product is very good and I use it all of the time to make bread. I will not order it from Amazon again because of the way they package it...." Read more

"...This flour is on repeat buy, great quality and much less inexpensive than at specialty stores. Love the convenience of fast delivery." Read more

"...It's excellent and it's much cheaper to buy in a 5lb bag than the tiny volume bags at the grocery store...." Read more

26 customers mention26 positive0 negative

Customers are satisfied with the texture of the flour. They mention that it has a very fine texture, and no more grainy feel to it. They are also impressed with the finer grind, and say that it allows the grain to become soft and delicious. Customers also say that the flour is nicely milled and not gritty.

"This flour is less expensive and had a better texture than Bob's Red Mill. I will be purchasing more of this." Read more

"...This allows the grain to become soft and delicious.For a quick-cooking breads, like Pancakes, I prefer White Rice Flour...." Read more

"...This is a nicely milled, fine flour that mixes well in my recipes - it is the main component of a sourdough bread mix that I use and the bread..." Read more

"...Flavor and fine texture (mill) worked perfectly as one of the ancient/alternate flour ingredients in Pinsa Romana (see photo)...." Read more

13 customers mention13 positive0 negative

Customers find the flour versatile for baking bread, GF baking, and bread machine. They also say it's perfect for toppings, pancakes, and muffins. Customers also mention that the flour is very fine, making all their cooking smooth and not grainy. They say the superfine ground gives high rising, and no grit.

"...I like that it is super fine it Coates my chicken very well and is very versatile I highly recommend this product to anyone that likes cooking with..." Read more

"...This flour is versatile and blends with everything. I just tried my hand at creating a Gluten Free Sourdough starter with this and it worked perfect!" Read more

"This is the perfect gluten free flour. Great for baking, fry coating, thickening sauces, everything you would use regular flour for...." Read more

"...coat with flavor, I use it for bananna pancakes, some muffins very versatile." Read more

11 customers mention11 positive0 negative

Customers find the flour easy to use for bread making, and convenient to use. They also say it mixes well in their recipes and is smooth and hassle-free. Customers also say that it makes it easy to purchase things for recipes.

"For me, 5 Lb Brown Rice Flour is easy to use up. You have to bake a fair amount to utilize this quantity before it starts to turn...." Read more

"...This is a nicely milled, fine flour that mixes well in my recipes - it is the main component of a sourdough bread mix that I use and the bread..." Read more

"...strong resealable bag will certainly keep it fresh and makes it so convenient to use, really speeding things up in the kitchen for me now I don't..." Read more

"...It also mixes well with almond flour to make a shortbread style pie crust." Read more

7 customers mention7 positive0 negative

Customers appreciate the freshness of the flour. They mention that the bag keeps it fresh and convenient to use.

"...one time so the substantially strong resealable bag will certainly keep it fresh and makes it so convenient to use, really speeding things up in the..." Read more

"...Flour packaging is great and reseals well to keep flour fresh. Shipping was prompt, and I am very happy with my purchase. Will buy again!" Read more

"Exceptional quality and freshness. Flour taste and smells like REAL rice flour. Good bye store bought rice flour...." Read more

"...the brown rice flour works great to make cakes with and stays fresher for longer with the resealable pouch...." Read more

14 customers mention9 positive5 negative

Customers are mixed about the resealability of the flour. Some mention that the reusable bag is convenient, while others say that it would never re seal and had to trash it.

"Easy to scoop flour out of this bag. Nice to be able to reseal it. I *like* Bob's Red Mill flours, but those dang bags are a pain in the neck...." Read more

"...Not even one of any of the five bags I bought work properly. They won't reseal. So I ended up having to waste a bunch of gallon ziplock bags anyways...." Read more

"...I also love that the bag is resealable. I highly recommend!!" Read more

"Good product, resealable bag which I really liked." Read more

12 customers mention3 positive9 negative

Customers are dissatisfied with the seal of the flour bag. They mention that the resealable zipper top did not seal, the inner zipper seal was open, and the bag closing feature didn't work. The re-sealing strip at the top also never sealed, making it hard to zip close. Additionally, some customers say that the bag came open and it was a mess. They also wish the seam zipper was better and that the bottom of the bag leaked flour.

"...and it arrived intact, however the inner zipper seal was open and would not close. I ended up putting the remaining flour in a gallon ziploc bag...." Read more

"...The one issue is that it is hard to zip close so be careful of spilling it after opening." Read more

"It's organic & non-gmo, & has the certification seals on packaging...." Read more

"...Haven't found any that compare. Although I wished the reseal zipper was better. More like velcro would be perfect!" Read more

I Love This Brown Rice Flour
5 Stars
I Love This Brown Rice Flour
This flour is great for frying chicken and doing tempura vegetables too. I like that it is super fine it Coates my chicken very well and is very versatile I highly recommend this product to anyone that likes cooking with brown rice flour
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