Tag: fermented
52 Weeks of Bad A** Bacteria Fermenting Series, Condiments, Sauces, & Spice Blends, Fermented Food, Real Food Recipes

52 Weeks of Bad A** Bacteria – Week 35 – Fermented Thai Basil “Pesto” Recipe

FTC Disclosure: Delicious Obsessions may receive comissions from purchases made through links in this article. As an Amazon Associate I earn from qualifying purchases.Read our full terms and conditions here. This recipe for lactofermented Thai basil “pesto” is so delicious! The first time I made this was the first time I’ve ever fermented anything other...
52 Weeks of Bad A** Bacteria Fermenting Series, AIP / Autoimmune Protocol, Fermented Food, Real Food Recipes, Salads, Sides, & Vegetables, Sweet & Savory Snacks

52 Weeks of Bad A** Bacteria – Week 33 – Lactofermented Citrus Ginger Carrots Recipe

Oh hello! I am sure you thought that my fermenting had fallen off the face of the earth. I am ashamed to admit it, but I haven’t posted a new fermenting recipe since the first of September. Eek. The reasons for this are many, but I’m not going to go into that here. Let’s just...
52 Weeks of Bad A** Bacteria Fermenting Series, AIP / Autoimmune Protocol, Fermented Food, Real Food Recipes, Salads, Sides, & Vegetables, Sweet & Savory Snacks

52 Weeks of Bad A** Bacteria – Week 29 – Lactofermented Garlic and Dill Carrots

For week 21, I shared my recipe for Dilly Carrots with you. That recipe was done in a regular Fido jar which resulted in a much better tasting ferment than I ever got with a Mason jar. Since that post, I have started using anaerobic fermenting vessels and recommend the ones from my affiliate partner, The...
52 Weeks of Bad A** Bacteria Fermenting Series, Fermented Food, Real Food Recipes, Salads, Sides, & Vegetables

52 Weeks of Bad A** Bacteria – Week 28 – Indian Spiced Lactofermented Cauliflower (a recipe review)

Welcome to week 28! Where has this year gone? This week, I am featuring a recipe from my friend Melanie, publisher of the Pickle Me Too website. Melanie is also a fellow Nourished Living Network blogger and I have really enjoyed getting to know her over the last year or so. You might remember Melanie from when...
52 Weeks of Bad A** Bacteria Fermenting Series, Basics, Budget, & Processed Food Replacements, Beverages & Smoothies, Fermented Food, Real Food Recipes

52 Weeks of Bad A** Bacteria – Week 26 – How to Make Water Kefir

I know, I know, another water kefir post? Didn’t you just post about water kefir recently, Jessica? Yes, yes I did. I know I just discussed water kefir a few weeks ago, but let me tell you. Fermenting in the anaerobic jars has changed my water kefir life! 🙂 I seriously cannot get enough of...