Category Archives: Gluten Free

Grain-Free Lime Bars

Lime Bars are refreshing, tart and perfectly sweet with a buttery, rich shortbread crust. I love lemon bars. Who doesn’t love the classic lemon bar cookie? They’re delicious and the perfect spring treat. But have you ever had LIME BARS? Now don’t get me wrong, I still love good old fashioned lemon curd. It’s delicious and […]

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Creamsicle Macaroons (and a cookbook review) :: Gluten, Grain & Dairy-Free

I was so excited to get this new cookbook from Simone and Jennifer over at The New Yiddish Kitchen. (Thanks for the copy!) If you’re craving your favorite Jewish foods, don’t plotz! These fabulous ladies have got you covered with simple recipes for delicious Yiddish dishes you can nosh on all year long. Simone Miller […]

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40+ Healthy Muffin Recipes :: Gluten-Free & Grain-Free

Muffins are perfectly proportioned baked treats.  Just the right size for a quick breakfast, an afternoon snack, or a sweet treat after dinner.  However, not all muffins are created equal! In my pre-real food days, I was a low-fat, whole grains kinda girl.  I read labels and bought the “healthy” options.  But for some reason, […]

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Sweet Potato Nacho Dip (and a cookbook review)

I LOVE this NEW cookbook by my friend Carol Lovett over at Ditch the Wheat. Not only are the pictures beautiful (and mouth-watering) and the recipes are delicious, but it includes gobs of information about being paleo. Perfect for the beginner and seasoned cook alike!   Ditch the Wheat: 120 Paleo Recipes for a Gluten-Free […]

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100+ Gluten-Free Tex-Mex Recipes

I haven’t always been a fan of Mexican food. After a bad first impression of refried beans (I thought they were brownies at a church potluck as a child), Tex-Mex and I got off to a rocky start. Thankfully, as I grew up, my tastebuds developed a love for all things sour cream, black bean, […]

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